| 1 |
Utilization of White Curcuma (Curcuma zedoaria) in the Feed as an Effort to the Nutrition Digestibility Optimization of Super Kampong Chicken |
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Tahun Belum Diisi |
| 2 |
Curcuma xanthorriza Roxb. as Feed Additive on the Carcass and Fat Weight Percentage, Meat Nutrient, and Nutrient Digestibility of Super Kampong Chicken |
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Tahun Belum Diisi |
| 3 |
The effect of Curcuma zedoaria on feed efficiency of Kampung Super chicken |
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Tahun Belum Diisi |
| 4 |
Evaluation of supply chain management model of organic lettuce produced in rural areas |
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Tahun Belum Diisi |
| 5 |
Developing organic feed stuff as the main component of broiler chickens' feed with canvas model in East Java: A Case Study of Analysis on Organic Rice and Corn in Malang and Tulungagung |
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Tahun Belum Diisi |
| 6 |
The effectiveness of curcuma (Curcuma xanthorriza roxb.) addition in the feed toward super Kampong chicken performances |
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Tahun Belum Diisi |
| 7 |
Economic analysis of sorghum plant cultivation as biomass source for 2 <sup>nd</sup> generation biofuel feedstock |
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Tahun Belum Diisi |
