Detail Artikel Scopus
Microbiological profile of concentrated yoghurt manufactured from low and full fat milk during storage
Penulis: Setyawardani T.
Jurnal: IOP Conference Series: Earth and Environmental Science
Tanggal Terbit: 2022
Volume: 1041
Halaman:
DOI: 10.1088/1755-1315/1041/1/012077
ISSN: 17551307
Jumlah Sitasi: None
Tipe Agregasi: Conference Proceedin
Kuartil: 4