Detail Artikel Scopus
Development of Cheese as an Antioxidant Functional Food with the Addition of Orthodox Black Tea
Penulis: Fadhlurrohman I.
Jurnal: Tropical Animal Science Journal
Tanggal Terbit: 2023
Volume: 46
Halaman: 367-374
DOI: 10.5398/tasj.2023.46.3.367
ISSN: 2615787X
Jumlah Sitasi: None
Tipe Agregasi: Journal
Kuartil: 2