1 |
Effect of nucleotides and turmeric extract on blood protein and body weight of broiler kept in open cages |
E Tugiyanti, E Susanti, I Ismoyowati, R Rosidi |
2022 |
2 |
Effect of various packaging materials for storing ground yellow corn of hybrid C-1 variety on water and amylum content |
Munasik, N Nurbaety, N Hidayat, E Susanti |
2022 |
3 |
Effect of Various Feed Additives on Carcass and Meat Quality of Two Different Strains of Chickens |
E Tugiyanti, E Susanti |
2022 |
4 |
PENGARUH PEMBERIAN FEED ADDITIVE DALAM PAKAN SEBAGAI PENGGANTI ANTIBIOTIK TERHADAP PERSENTASE KARKAS BAGIAN DADA DAN PAHA AYAM BROILER |
DA Mahendra, E Tugiyanti, E Susanti |
2022 |
5 |
Pengaruh Pemberian Feed Additive Sebagai Pengganti Antibiotik Terhadap Bobot Relatif Hati Dan Ginjal Ayam Broiler |
MR Fadhiila, E Tugiyanti, E Susanti |
2022 |
6 |
PENGARUH LIKUIDITAS, PERTUMBUHAN PENJUALAN DAN STRUKTUR MODAL TERHADAP KINERJA KEUANGAN PERUSAHAAN (Studi Empiris Pada Perusahaan Sektor Pertambangan Yang Terdaftar di Bursa … |
ERI SUSANTI |
2022 |
7 |
PENGARUH TINGGI TEMPAT DAN JENIS PAKAN PADA PBBH DAN BOBOT AKHIR DOMBA WONOSOBO LEPAS SAPIH |
E Susanti, TR Sutardi, R Al Usman, D Susilowati |
2022 |
8 |
PEMBERIAN PAKAN BERIMBANG PADA DOMBOS MENUJU DOMBOS UNGGUL |
E Susanti, TR Sutardi, R Al Usman, D Susilowati |
2022 |
9 |
Profile of digestive organ and carcass yield of broiler chickens reared with free-antibiotics feed-in different elevation area in Banyumas regency, Indonesia |
ES Elly Tugiyanti |
2021 |
10 |
THE EFFECT OF ADDITIVE FEEDING AS A SUBSTITUTE FOR ANTIBIOTICS AGAINST FEED CONSUMPTION AND BODY WEIGHT GAIN BROILER CHICKEN |
J Kurniawan, E Tugiyanti, E Susanti |
2021 |
11 |
The effect of non-AGP feed on blood cholesterol and profile of meat fat of broiler chickens reared in different regions |
E Tugiyanti, E Susanti |
2021 |
12 |
Improving the quality of reproduction and quail production (Coturnix coturnix japonica) with liquid probiotics |
E Susanti, E Tugiyanti |
2020 |
13 |
Pengaruh Berbagai Probiotik Cair Terhadap Konsumsi Pakan, Protein Dan Kecernaan Protein Serta Bobot Telur Puyuh |
E Tugiyanti, E Susanti, S Mugiyono, PT Saputri, NR Paramita, I Mutakin |
2020 |
14 |
Consumption of Feed And Harvest Weights of Broilers Given Antibiotic Growth Promoters and Non Antibiotic Growth Promoters Weight in A Closed Cage |
CFP Utami, E Tugiyanti, E Susanti |
2020 |
15 |
Effect of tea dregs form and different fermentation process on the nutrient, tannin, saponin, flavonoid content and antioxidant activity |
E Tugiyanti, E Susanti, IH Sulistyawan |
2019 |
16 |
Effect of Liquid Probiotic Suplementation in Drink Water on Blood Cholesterol and Immune Response in Japanese Quails (Coturnix coturnix japonica) |
E Tugiyanti, E Susanti |
2019 |
17 |
Hematology Profiles and Performance of Broiler Chickens Fed on Commercial Feed |
S Sufiriyanto, N Iriyanti, E Susanti |
2019 |
18 |
Research Article Effect of Tea Dregs Form and Different Fermentation Process on the Nutrient, Tannin, Saponin, flavonoid content and Antioxidant Activity |
E Tugiyanti, E Susanti, IH Sulistyawan |
2019 |
19 |
Suplementasi Ampas Teh Fermentasi Dalam Pakan Terhadap Konsumsi Bahan Kering Dan Bahan Organik Pada Puyuh Jantan |
B Suryowisnu, E Tugiyanti, E Susanti |
2019 |
20 |
Effects Of Fermeherbafit Encapsulation In Broiler Chickens Feed On Weight And Percentage Organs Acessories |
N Faria, N Iriyanti, E Susanti |
2019 |
21 |
Applied Geo-Eye Imagery and GIS for Estimating Crop Production Based On Land Suitability in Karangasem Regency, Bali |
HA Setyowati, SH Murti, R Nurani, E Susanti, S Puspitasari, R Ariyani, ... |
2018 |
22 |
The effect of breadfruit leaf flour (Artocarpus altilis) on number of blood cells and correlation between cholesterol blood and meat of Tegal ducks 10 weeks age |
E Tugiyanti, E Susanti |
2018 |
23 |
SUPLEMENTASI BERBAGAI BENTUK AMPAS TEH TERFERMENTASI TERHADAP PERTAMBAHAN BOBOT BADAN HARIAN DAN KONVERSI PAKAN PADA PUYUH JANTAN |
M Lestari, IH Sulistyawan, E Susanti |
2018 |
24 |
The effect of rations based on palm oil by-products on rumen parameters and digestibility in ongole cattle |
M Muhtarudin, L Liman, K Adhianto |
2018 |
25 |
Research Article The Effect of Rations Based on Palm Oil By-products on Rumen Parameters and Digestibility in Ongole Cattle |
L Muhtarudin, ICA Permana, I Pangestika, GA Wijianto, E Susanti, ... |
2018 |
26 |
Pemanfaatan ampas teh sebagai feed aditif pakan unggas dan anti bakteri terhadap escherichia coli |
E Tugiyanti, E Susanti, IH Sulistyawan |
2017 |
27 |
Effect of Breadfruit Leaf Powder (Artocarpus altilis) on Performance, Fat and Meat Cholesterol Level and Body Immune of Male Native Tegal Duck |
E.Tugiyanti, NA Setianto, I. Harisulistyawan |
2016 |
28 |
Pengaruh pemberian tepung daun sukun ke dalam pakan terhadap kualitas daging itik Tegal jantan umur 9 minggu |
E Tugiyanti, IS Hari, NA Setianto, E Susanti, S Mastuti |
2016 |
29 |
Evaluasi protein pakan ruminansia melalui pendekatan sintesis protein mikrobia di dalam rumen: Evaluasi kandungan RDP dan UDP pada beberapa jenis hijauan segar, limbah … |
I Cahya Ardi Permana, I Pangestika, G Aji Wijianto, E Susanti, K Adhianto, ... |
2016 |
30 |
The use of the stable free radical diphenylpicrylhydrazyl (DPPH) for estimating antioxidant activity. |
E Tugiyanti, E Susanti, I Hari Sulistyawan, D Mozaffarian, EJ Benjamin, ... |
2016 |
31 |
Effect of breadfruit leaf powder (Artocarpus altilis) on performance, fat and meat cholesterol level and body immune of male native Tegal duck. |
E Tugiyanti, NA Setianto, I Harisulistyawan, E Susanti, S Mastuti |
2016 |
32 |
Pengaruh pemberian daun sukun ke dalam pakan terhadap kualitas daging Itik Tegal jantan umur 9 minggu |
TEI Hari, NA Setiyanto, E Susanti, S Mastuti |
2016 |
33 |
Pengaruh Pemberian Ransum Berbasis Limbah Kelapa Sawit Terhadap Kecernaan Lemak Dan Tdn (Total Digestible Nutrient) Pada Sapi Peranakan Ongole |
E Susanti |
2016 |
34 |
PEMANFAATAN LIMBAH RAMI (Boehmeria nivea) SEBAGAI BAHAN COMPLETE FEED UNTUK KAMBING PERANAKAN ETAWAH BETINA LEPAS SAPIH |
E SUSANTI, IR MP |
2015 |
35 |
Pengaruh Kompetensi Karyawan dan Motivasi Berprestasi terhadap Kinerja Organisasi di PT. Bosowa Asuransi |
E Susanti |
2015 |
36 |
Performan dan profil hematologis darah ayam broiler dengan suplementasi herbal (fermenherfit) |
B Hartoyo, S Suhermiyati, N Iriyanti, E Susanti |
2015 |
37 |
Extract total flavonoid and phytosterols of breadfruit leaves (<i>Artocarpus altilis</i>) as cardiovascular medicine and the production technique. |
E Tugiyanti, NA Setianto, I Harisulistyawan, E Susanti, S Mastuti, ... |
2013 |
38 |
Ethnomedicine and Drug Discovery. |
OE Wasiu, OA Oluwaseun, EN Ester, AS Kaseem, AA Aderonke, ... |
2009 |
39 |
Nurhidayat. 2008. Pengaruh Ukuran Partikel Yang Berbeda Pada Pakan Limbah Agroindustri Terhadap Kualitas Fisiknya |
E Susanti |
2008 |
40 |
Pengaruh ketebalan mulsa jerami terhadap pertumbuhan dan hasil beberapa varietas kacang tanah (Arachis hypogaea L.) |
E Susanti |
2003 |
41 |
Pengaruh pemasakan, pemeraman dalam asam fosfat dan pemeraman dengan Aspergillus spp. jerami kedelai terhadap degradabilitas secara in sacco |
E SUSANTI |
2000 |
42 |
DSSAT Version 3. |
PK Aggarwal, N Kalra, PK Aggarwal, RK Mall, PK Aggarwal, ... |
1994 |
43 |
Pengaruh Dekokta Buah Api-Api (Avicennia Officinalis L.) Terhadap Jumlah Anak Pada Mencit (Mus Musculus) |
E Susanti |
1989 |
44 |
INTESTINE FUNCTION AND ITS BACTERIA CONTENT OF BROILER CHICKEN FED with HERBS MIXTURE FEED by |
N Iriyanti, S Suhermiyati, B Hartoyo, E Susanti |
Tahun Belum Diisi |
45 |
PENGARUH PEMBERIAN RANSUM BERBASIS LIMBAH KELAPA SAWIT TERHADAP KECERNAAN LEMAK DAN TDN (TOTAL DIGESTIBLE NUTRIENT) PADA SAPI PERANAKAN ONGOLE |
ELI SUSANTI |
Tahun Belum Diisi |
46 |
Effect of Breadfruit Leaf Powder (Artocarpus altilis) on Number of Blood Cells and Correlation Between Cholesterol Blood and Meat of Tegal Ducks 10 Weeks Age |
E Tugiyanti, E Susanti |
Tahun Belum Diisi |
47 |
INTESTINE FUNCTION AND ITS BACTERIA CONTENT OF BROILER CHICKEN FED with HERBS MIXTURE FEED by |
N Iriyanti, S Suhermiyati, B Hartoyo, E Susanti |
Tahun Belum Diisi |