Detail Google Scholar - EMMY SUSANTI

Total Dokumen

52

Total Sitasi

128

Total Dokumen Disitasi

26

Daftar Publikasi Google Scholar

No Judul Penulis Tahun
1 Effect of nucleotides and turmeric extract on blood protein and body weight of broiler kept in open cages E Tugiyanti, E Susanti, I Ismoyowati, R Rosidi 2022
2 Effect of various packaging materials for storing ground yellow corn of hybrid C-1 variety on water and amylum content Munasik, N Nurbaety, N Hidayat, E Susanti 2022
3 Effect of Various Feed Additives on Carcass and Meat Quality of Two Different Strains of Chickens E Tugiyanti, E Susanti 2022
4 PENGARUH PEMBERIAN FEED ADDITIVE DALAM PAKAN SEBAGAI PENGGANTI ANTIBIOTIK TERHADAP PERSENTASE KARKAS BAGIAN DADA DAN PAHA AYAM BROILER DA Mahendra, E Tugiyanti, E Susanti 2022
5 Pengaruh Pemberian Feed Additive Sebagai Pengganti Antibiotik Terhadap Bobot Relatif Hati Dan Ginjal Ayam Broiler MR Fadhiila, E Tugiyanti, E Susanti 2022
6 PENGARUH LIKUIDITAS, PERTUMBUHAN PENJUALAN DAN STRUKTUR MODAL TERHADAP KINERJA KEUANGAN PERUSAHAAN (Studi Empiris Pada Perusahaan Sektor Pertambangan Yang Terdaftar di Bursa … ERI SUSANTI 2022
7 PENGARUH TINGGI TEMPAT DAN JENIS PAKAN PADA PBBH DAN BOBOT AKHIR DOMBA WONOSOBO LEPAS SAPIH E Susanti, TR Sutardi, R Al Usman, D Susilowati 2022
8 PEMBERIAN PAKAN BERIMBANG PADA DOMBOS MENUJU DOMBOS UNGGUL E Susanti, TR Sutardi, R Al Usman, D Susilowati 2022
9 Profile of digestive organ and carcass yield of broiler chickens reared with free-antibiotics feed-in different elevation area in Banyumas regency, Indonesia ES Elly Tugiyanti 2021
10 THE EFFECT OF ADDITIVE FEEDING AS A SUBSTITUTE FOR ANTIBIOTICS AGAINST FEED CONSUMPTION AND BODY WEIGHT GAIN BROILER CHICKEN J Kurniawan, E Tugiyanti, E Susanti 2021
11 The effect of non-AGP feed on blood cholesterol and profile of meat fat of broiler chickens reared in different regions E Tugiyanti, E Susanti 2021
12 Improving the quality of reproduction and quail production (Coturnix coturnix japonica) with liquid probiotics E Susanti, E Tugiyanti 2020
13 Pengaruh Berbagai Probiotik Cair Terhadap Konsumsi Pakan, Protein Dan Kecernaan Protein Serta Bobot Telur Puyuh E Tugiyanti, E Susanti, S Mugiyono, PT Saputri, NR Paramita, I Mutakin 2020
14 Consumption of Feed And Harvest Weights of Broilers Given Antibiotic Growth Promoters and Non Antibiotic Growth Promoters Weight in A Closed Cage CFP Utami, E Tugiyanti, E Susanti 2020
15 Effect of tea dregs form and different fermentation process on the nutrient, tannin, saponin, flavonoid content and antioxidant activity E Tugiyanti, E Susanti, IH Sulistyawan 2019
16 Effect of Liquid Probiotic Suplementation in Drink Water on Blood Cholesterol and Immune Response in Japanese Quails (Coturnix coturnix japonica) E Tugiyanti, E Susanti 2019
17 Hematology Profiles and Performance of Broiler Chickens Fed on Commercial Feed S Sufiriyanto, N Iriyanti, E Susanti 2019
18 Research Article Effect of Tea Dregs Form and Different Fermentation Process on the Nutrient, Tannin, Saponin, flavonoid content and Antioxidant Activity E Tugiyanti, E Susanti, IH Sulistyawan 2019
19 Suplementasi Ampas Teh Fermentasi Dalam Pakan Terhadap Konsumsi Bahan Kering Dan Bahan Organik Pada Puyuh Jantan B Suryowisnu, E Tugiyanti, E Susanti 2019
20 Effects Of Fermeherbafit Encapsulation In Broiler Chickens Feed On Weight And Percentage Organs Acessories N Faria, N Iriyanti, E Susanti 2019
21 Applied Geo-Eye Imagery and GIS for Estimating Crop Production Based On Land Suitability in Karangasem Regency, Bali HA Setyowati, SH Murti, R Nurani, E Susanti, S Puspitasari, R Ariyani, ... 2018
22 The effect of breadfruit leaf flour (Artocarpus altilis) on number of blood cells and correlation between cholesterol blood and meat of Tegal ducks 10 weeks age E Tugiyanti, E Susanti 2018
23 SUPLEMENTASI BERBAGAI BENTUK AMPAS TEH TERFERMENTASI TERHADAP PERTAMBAHAN BOBOT BADAN HARIAN DAN KONVERSI PAKAN PADA PUYUH JANTAN M Lestari, IH Sulistyawan, E Susanti 2018
24 The effect of rations based on palm oil by-products on rumen parameters and digestibility in ongole cattle M Muhtarudin, L Liman, K Adhianto 2018
25 Research Article The Effect of Rations Based on Palm Oil By-products on Rumen Parameters and Digestibility in Ongole Cattle L Muhtarudin, ICA Permana, I Pangestika, GA Wijianto, E Susanti, ... 2018
26 Pemanfaatan ampas teh sebagai feed aditif pakan unggas dan anti bakteri terhadap escherichia coli E Tugiyanti, E Susanti, IH Sulistyawan 2017
27 Effect of Breadfruit Leaf Powder (Artocarpus altilis) on Performance, Fat and Meat Cholesterol Level and Body Immune of Male Native Tegal Duck E.Tugiyanti, NA Setianto, I. Harisulistyawan 2016
28 Pengaruh pemberian tepung daun sukun ke dalam pakan terhadap kualitas daging itik Tegal jantan umur 9 minggu E Tugiyanti, IS Hari, NA Setianto, E Susanti, S Mastuti 2016
29 Evaluasi protein pakan ruminansia melalui pendekatan sintesis protein mikrobia di dalam rumen: Evaluasi kandungan RDP dan UDP pada beberapa jenis hijauan segar, limbah … I Cahya Ardi Permana, I Pangestika, G Aji Wijianto, E Susanti, K Adhianto, ... 2016
30 The use of the stable free radical diphenylpicrylhydrazyl (DPPH) for estimating antioxidant activity. E Tugiyanti, E Susanti, I Hari Sulistyawan, D Mozaffarian, EJ Benjamin, ... 2016
31 Effect of breadfruit leaf powder (Artocarpus altilis) on performance, fat and meat cholesterol level and body immune of male native Tegal duck. E Tugiyanti, NA Setianto, I Harisulistyawan, E Susanti, S Mastuti 2016
32 Pengaruh pemberian daun sukun ke dalam pakan terhadap kualitas daging Itik Tegal jantan umur 9 minggu TEI Hari, NA Setiyanto, E Susanti, S Mastuti 2016
33 Pengaruh Pemberian Ransum Berbasis Limbah Kelapa Sawit Terhadap Kecernaan Lemak Dan Tdn (Total Digestible Nutrient) Pada Sapi Peranakan Ongole E Susanti 2016
34 PEMANFAATAN LIMBAH RAMI (Boehmeria nivea) SEBAGAI BAHAN COMPLETE FEED UNTUK KAMBING PERANAKAN ETAWAH BETINA LEPAS SAPIH E SUSANTI, IR MP 2015
35 Pengaruh Kompetensi Karyawan dan Motivasi Berprestasi terhadap Kinerja Organisasi di PT. Bosowa Asuransi E Susanti 2015
36 Performan dan profil hematologis darah ayam broiler dengan suplementasi herbal (fermenherfit) B Hartoyo, S Suhermiyati, N Iriyanti, E Susanti 2015
37 Extract total flavonoid and phytosterols of breadfruit leaves (<i>Artocarpus altilis</i>) as cardiovascular medicine and the production technique. E Tugiyanti, NA Setianto, I Harisulistyawan, E Susanti, S Mastuti, ... 2013
38 Ethnomedicine and Drug Discovery. OE Wasiu, OA Oluwaseun, EN Ester, AS Kaseem, AA Aderonke, ... 2009
39 Nurhidayat. 2008. Pengaruh Ukuran Partikel Yang Berbeda Pada Pakan Limbah Agroindustri Terhadap Kualitas Fisiknya E Susanti 2008
40 Pengaruh ketebalan mulsa jerami terhadap pertumbuhan dan hasil beberapa varietas kacang tanah (Arachis hypogaea L.) E Susanti 2003
41 Pengaruh pemasakan, pemeraman dalam asam fosfat dan pemeraman dengan Aspergillus spp. jerami kedelai terhadap degradabilitas secara in sacco E SUSANTI 2000
42 DSSAT Version 3. PK Aggarwal, N Kalra, PK Aggarwal, RK Mall, PK Aggarwal, ... 1994
43 Pengaruh Dekokta Buah Api-Api (Avicennia Officinalis L.) Terhadap Jumlah Anak Pada Mencit (Mus Musculus) E Susanti 1989
44 INTESTINE FUNCTION AND ITS BACTERIA CONTENT OF BROILER CHICKEN FED with HERBS MIXTURE FEED by N Iriyanti, S Suhermiyati, B Hartoyo, E Susanti Tahun Belum Diisi
45 PENGARUH PEMBERIAN RANSUM BERBASIS LIMBAH KELAPA SAWIT TERHADAP KECERNAAN LEMAK DAN TDN (TOTAL DIGESTIBLE NUTRIENT) PADA SAPI PERANAKAN ONGOLE ELI SUSANTI Tahun Belum Diisi
46 Effect of Breadfruit Leaf Powder (Artocarpus altilis) on Number of Blood Cells and Correlation Between Cholesterol Blood and Meat of Tegal Ducks 10 Weeks Age E Tugiyanti, E Susanti Tahun Belum Diisi
47 INTESTINE FUNCTION AND ITS BACTERIA CONTENT OF BROILER CHICKEN FED with HERBS MIXTURE FEED by N Iriyanti, S Suhermiyati, B Hartoyo, E Susanti Tahun Belum Diisi